Dinning room

	Salads			Meat and fish			Beer
	Purées / Dips			Desserts			Wine
	Vegetables			Beverages			Spirits

Take out & Catering (416)658-5687

	Sandwiches			Vegetables			Homemade Desserts
	Saladas			Meat and Fish			Soft Drinks
	Purees and Dips			Other Goodies

Dinning room

Each dish is $3.25
As full meal, we recommend an average of 5 dishes per person

Mezzetta servings for:

Two Guests		(10 selections)		$30.00
Three Guests		(15 selections)		$45.00
Four Guests		(20 selections)		$58.00
Five Guests		(25 selections)		$72.00
Six Guests		(30 selections)		$86.00

Choose your favorites… or let our Chef select a variety for you
For groups of seven or more, a 15% gratuity will be added to the bill.

Please Note:
We use cholesterol-free, 100% pure vegetable oil for frying and Extra virgin, cold-press Olive Oil for dressing.

Dishes marked with an “*” are served warm.


Salads

1	Tabouli		The traditional favourite, a mix of cucumber, tomato, onion, parsley, crushed wheat, and chickpeas, dressed with olive oil and lemon.
2	Mediterranean Garden		Cucumber, tomatoe, green onion, parsley, olive oil and lemon juice.
3	Sweet Mustard		Crisp Lettuce and walnuts dressed with a tart honey mustard dressing.
4	Evergreen		A mix of mesclun greens, spinach, baby lettuce, endive, radicchio, topped with walnuts and a light red wine vinaigrette.
5	Red Goat		Creamy sheep Feta, tomatoe, sliced red onion and Kalamata olives.
6	Moroccan Carrot		Steamed carrot and chick peas, dressed with dill and a minty-hot vinaigrette.
7	Pickles		Kalamata and green olives, dill pickles, and spicy banana peppers.
8	Smoked Chicken		Home-smoked chicken on lettuce, parsley, spinach and coriander with a light vinaigrette.
			Top

Purées / Dips

11	Tahina		A rich purée of sesame seeds, parsley and garlic.
12	Houmous		Our most popular puree of chick peas with tahina and lemon, and a secret blend of spices, pure perfection.
13	Baba Gannoush		A delicious puree of smokey flame-roasted eggplant, with tahina, robust with flavour.
14	Eggplant Garlic		A bold puree of flame-roasted eggplant, garlic, dill, mint, and vinegar.
15	Mezziki		Cool and refreshing…cubes of cucumber with fresh dill, mint, and garlic in a scrumptious yoghurt.
16	HARISSA		Our very own! Tastefully spicy blend of banana pepper, parsley, tomato, onion, celery, and green pepper…to excite the palate
			Top

Vegetables

21	Creamed Cauliflower*		A smooth puree of cauliflower in a melted variety of cheeses with caraway seeds.
22	Fried Eggplant*		Sliced eggplant, deep-fried and dressed with lemon juice and parsley.
23	Fantastic Falafel*		Chick peas, finely ground with just the right blend of herbs and spices deep-fried and dressed with tahina.
24	Herbed Eggplant		Herbed eggplant chunks with a unique garlic and onion vinaigrette.
25	Fried Yams*		Crispy deep-fried yam chips, dressed with fried onion shavings.
26	Sultan’s Stew*		An exotic stew of sautéed and spiced eggplant, zuccini, tomato, green and red bell peppers, and onion.
27	Potatoe Sambousak		Potato and onion puree wrapped in puff pastry, three pieces dressed with mezziki.
28	Persian Rice*		Steamed basamati, seasoned with a mix of aromatic spices, and raisins.
29	Exotic Green Beans*		Crisp-fried green beans, shaved onion, dill and garlic, dressed spicy hot .
30	Roasted Peppers		Flame-roasted plump bell peppers in a sweet garlic vinaigrette.
31	Cheese Boureka*		Cheese-filled puff pastry sprinkled with sesame seeds, 3 pieces.
32	Spinach Boureka*		Spinach-filled puff pastry sprinkled with sesame seeds, 3 pieces.
33	Mushrooms		Tender sautéed button mushrooms served in a garlic vinaigrette.
34	VEGETARIEN VINE LEAVES*		Flavourful grape leaves with a minty rice filling, dressed with mezziki
			Top

Meat and fish

40	Kofta*		Delicious spiced minced beef balls served in a rich tomatoe sauce.
41	Kebab Fingers*		Spiced minced beef fingers with crushed mint, flame-grielled.
42	Dream Sausage*		Flame-grilled beef-lamb sausage, spiced with herbed hot sauce.
45	Lamb Shish*		Savoury chunks of marinated lamb leg, flame- grilled, 2 skewers.
46	Chicken Shish*		Delicate, juicy marinated chicken breast, flame-grilled. 2 skewers.
47	Veal Shish*		Tender chunks of marinated veal shoulder, flame-grilled, 2 skewers.
50	Smoked Sally		Home-smoked pink salmon on crisp lettuce with a sesame and mustard dressing.
51	Fish Shish*		Tasty, marinated marlin or swordfish, flame- grilled, 2 skewers.
52	Slow Shrimp*		Tender, plump, marinated flame-grilled shrimp, 2 skewers.
60	Vine Leaves*		Herbed minced beef and spiced Basmati rice wrapped in vine leaves and dressed with garlic yogourt and dill.
61	Potatoe Moussaka*		Potatoe slices layered with minced beef, covered with a potatoe sauce purée and topped with sliced tomatoe, baked.
62	Beef Sambousak*		Spiced minced beef wrapped in puff pastry, 3 pieces sautéed.
63	Chicken Cigars*		Liver paté in phyllo, deep-fried and dressed with Tahina sauce.
			Top

Meals served with one Pita bread per person.
Each additional Pita…… 40C


Desserts

All desserts home-made….. $4.75 each

Apricots in Cream		Turkish apricots, revived in Orange Blossom Water, topped with almonds and served in fresh whipped cream.
Beirut Baklava		Crisp phyllo layers filled with ground almonds and walnuts, lightly spiced with cinnamon and cardamom and drizzled with orange blossom syrup.
Crème Bavarian		Vanilla Custard with Triple Sec, topped with almonds and streaked with chocolate syrup.
Bastani		Flavoured ice cream topped with crème fraiche ($3.50)
		Top

Beverages

Coffees
Café au lait		$2.95
Turkish		$2.95
Cappuccino		$2.50
Espresso		$2.25
Regular		$1.75

Teas
Herb Tea		$1.95
(Peppermint, chamomile, Green, Earl Grey)
Orange Pekoe		$1.75
Tea with Mint Leaves		$2.50
Earl Grey		$1.95

Drinks
Soft Drink (Coke, Ginger Ale, Soda, Tonic, Sprite, Brio, etc).		$1.50
Iced Tea, Snapple Lemon-flavoured		$2.75
Mango or Peach Nectar, Spring Juice (imported from Israel)		$2.75
Mineral Water (non-carb)		$2.00
Perrier 330 ml		$2.50
San Pellegrino Carbonated Mineral Water 750 ml.		$5.00
Jug of lemonade with Orange Blossom Water (severs 4)		$5.00
Cranberry Cocktail		$2.00
Freshly-squeezed Orange Juice		$2.50
Lake Ontario Water (with lemon slice)		Free

Beer
Domestic
Miller lite – Molson Dry		$4.00
Sleeman’s (cream Ale, Lager, Light Lager)		$4.00
Upper Canada (lager, Light, Dark Ale Wheat)		$4.00
Creemore Lager (341 ml)		$4.75
Draft, Cameron’s Natural Auburn 12 oz glass $3.50		Jug $14.00
22 oz pint		$5.75
Imported
Corona... Mexico		$4.50
McEwan Malt... Scotland		$4.50
Heineken... Holland		$4.75
Grolsch Lager 473 ml... Holland		$6.50
Holsten... Germany		$4.50
Stella Artois... Belgium		$5.25

Wine
Wine listed are Very Dry (0)

White				Glass 6 oz		Demi-Liter		Bottle
House Wine				5.00		15.00		27.00
René Barbier		Spain		6.00		17.00		25.00
Chardonnay Spinelli		Italy		6.50		18.00		27.00
Rosemount Sauvignon Blanc		Australia		7.50		21.00		36.00
Chardonnay Philippe de Rothschild		France		---		---		27.00
Paarl Chenin Blanc		South Africa		---		---		27.00
Collavini Pinot Grigio		Italy		---		---		36.00
Melini Orvieto		Italy		---		---		31.00

Red				Glass 6 oz		Demi-Liter		Bottle
House Wine				5.00		15.00		27.00
René Barbier		Spain		6.00		17.00		25.00
Merlot Yvon Mau		France		6.50		18.00		27.00
Lindeman's Shiraz Cabarnet		Australia		6.75		18.00		29.00
Solaz Shiraz / Tempranillo		Spain						28.00
Yellowtail Cabernet Sauvignon		Australia						30.00
Bordeaux Chateau de Courteillac		France		---		---		30.00
Masi Modello Delle Venezie		Italy		---		---		31.00
Chianti, Vernaiolo		Italy		---		---		32.00
Merlot		Chile		---		---		30.00
Rioja Campo Viejo		Spain		---		---		39.00

Sangria		Glass 6 oz		Demi-Liter		1 Lt.
(Made with Peach Juice and Orange)		6.50		17.00		28.00

Spirits
All servings are 1.1/4 oz.

Vodka, Ouzo, Arak, Sambuca		5.00
Coconut Rum, Rye Bourbon, Scoth Whiskey Brandy, Irish Cream Amaretto		5.50
Single Malt, Grand Marnier Drambuie, Cognac (Coourvoisier VS)		7.00
Caesar, Martini, Spanish Coffee, Campari JO.J.		6.50

Take out & Catering
Lunch: Mon-Fri 12:00 - 2:30
Dinner: 7 Days from 5pm.

Sandwiches

Falafel in Pita		3.50
Houmous in Pita		3.50
Baba-Gannoush in Pita		3.50
Bbq Chicken in Pita		4.00
Bbq Lamb in Pita		4.00

Salads
Serving Sizes:
Small (serves 1-2 ppl) $3.50
Large (serves 3-4 ppl) $6.00

(1) Tabouli Salad		Cucumber, tomato, parsley, onion, crushed wheat, chick peas, mint
(2) Med Garden Salad		Cucumber, tomato, onion, parsley, olive oil and lemon
(3) Sweet Mustard Salad		Crisp lettuce and walnuts dressed with honey-mustard
(4) Evergreen Salad		Lettuce, walnuts, spinach, coriander, and parsley in a light vinaigrette
(5) Red Goat		Creamy sheep feta, tomato, sliced red onion, and kalamato olives
(6) Moroccan Carrot		Steamed carrots and chick peas dressed with a minty hot sauce and dill
(7) Pickles		Kalamata and green olives, dill pickle, and banana pepper
(8) Smoked Chicken Salad		The evergreen salad (#4), with home-smoked portions of chicken

Purees and Dips

(11) Tahina		A rich puree of sesame seeds, parsley and garlic
(12) Houmous		Our most popular puree of chicken peas with tahina, garlic and spices
(13) Baba Gannoush		A delicious puree of smokey flame-roasted eggplant with tahina
(14) Eggplant Garlic		A daring puree of flame-roasted eggplant, garlic, dill and vinegar
(15) Mezziki		Refreshing silvered cucumber, garlic, fresh dill and yoghurt

Vegetables

(21) Creamed Cauliflower		Pureed cauliflower in a melted variety of cheeses, with caraway
(22) Fried Eggplant		Sliced eggplant, deep-fried and dressed with lemon and parsley
(23) Fantastic Falafel		Chick peas, finely ground with herbs and spices, deep-fried
(24) Herbed Eggplant		Herbed eggplant chunks in a unique olive oil and garlic brine
(25) Fried Yams		Sweet potatoes deep-fried, and garnished with onions shavings
(26) Egyptian Mush		A blend of spiced eggplant, zucchini, tomato, green pepper, and onion
(27) Potato Sambousak		Potato and onion puree sautéed in a puff pastry, dressed with mezziki
(28) Persian Rice		Steamed basmati seasoned with a mixture of spices and raisins
(29) Exotic Green Beans		Crisp-fried green beans, shaved onion, dill and garlic,dressed spicy
(30) Roasted Peppers		Flame-roasted bell peppers in a garlic vinaigrette
(31) Cheese Boureka		Cheese-filled puff pastry sprinkled with sesame seeds
(32) Spinach Boureka		Spinach-filled puff pastry sprinkled with sesame seeds
(33) Mushrooms		Tender sautéed button mushrooms marinated in a garlic vinaigrette

Meat and Fish
Serving Sizes:
Small (serves 1-2 ppl) $3.50
Large (serves 3-4 ppl) $6.00

(40) Kofta		Deliciously spiced minced beef and lamb balls, in a rich tomato sauce
(41) Kebab Fingers		Spiced minced beef fingers with crushed mint, flame-grilled
(45) Lamb Shish		Savoury chunks of marinated lamb leg, flame-grilled
(46) Chicken Shish		Delicate, juicy marinated chicken breasts, flame-grilled
(47)Veal Shish		Tender morsels of marinated veal shoulder, flame-grilled
(50) Smoked Sally		Home-smoked salmon on crisp lettuce, sesame-mustard dressing
(51) Fish Shish		Tasty marinated swordfish, flame-grilled
(52) Slow Shrimp		Delicious and tender marinated shrimp, flame-grilled
(60)Vine Leaves		Herbed minced beef and basmati rice in vine leaves, with mezziki
(62) Beef Sambousak		Spiced minced beef wrapped in puff pastry, dressed with mezziki
(63) Chicken Cigars		Liver Pate in phyllo, deep-fried and dressed with tahina sauce

Other Goodies

Single pita bread		0.35
Bag of pita		2.00
Small soup		3.50
Large soup		6.00

Homemade Desserts
$4.00 each
Baklava - Crisp phyllo filled with almonds, walnuts, cinnamon & cardamon, drizzled with orange blossom.
Apricots and Créme - Turkish apricots, revived in orange blossom, topped with créme-fraiche & almonds.
Créme Bavaria - Vanilla Custard with triple sec, topped with almonds and chocolate syrup.

Soft Drinks

Coke, Diet Coke, Sprite, G.Ale		1.25
Mango or Peach Nectar		2.25

We do private parties and catering, please inquire within.

Prices subject to change without notice.
Prices do not include applicable taxes.